Spring Fête: Home Issue Release Party

Editor, Linda Grasso, opened her home to celebrate VB’s annual HOME issue and to showcase her new Snyder Diamond + Dacor kitchen remodel, a cornerstone feature of the July issue. After checking out Dacor’s state-of-the-art Modernist Collection appliances, guests made their way to the backyard to sip on Honey Bubbles sparkling moscato, Lyric by Etude […]

Editor, Linda Grasso, opened her home to celebrate VB’s annual HOME issue and to showcase her new Snyder Diamond + Dacor kitchen remodel, a cornerstone feature of the July issue.

After checking out Dacor’s state-of-the-art Modernist Collection appliances, guests made their way to the backyard to sip on Honey Bubbles sparkling moscato, Lyric by Etude pinot noir and chardonnay and Stella Artois beer. Delicious and artful eats were provided by BLVD Kitchen in Sherman Oaks.

To cap the evening, guests enjoyed artisan S’moreology s’mores and took home fresh-cut bouquets from Rose Lane Farms in NoHo.

Special thanks to Choura Events and Penta Water for their continued partnership on VB events.

Photos by Tameka Jacobs

for their continued partnership.

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Marlyn Diaz

Marlyn Diaz started her career working as a salesperson in the food industry with big name, packaged brands. “The experience changed me,” she explains. “That stuff just isn’t real, whole food. It made me want to focus on nutrition.” So, she headed back to school to become a certified nutritionist. Nowadays the Encino mom of two focuses on transforming lives with her holistic approach—eating well for the mind, body and soul.