For a taste of the South of France, it’s worth it to venture over to Big Bar at the Alcove Café in Los Feliz for their special Pastis service this summer. For those who haven’t experienced Pastis, it is an anise-flavored aperitif known as “the milk of Marseilles.” Regular price service $9, happy hour $7. Also, exciting: Alcove […]
He is the only contestant to win three of Food Network’s reality show competitions. And he competes again in this season’s Top Chef. But Phillip Frankland Lee’s biggest challenge may lie in Encino, where he is opening what he believes will be a world-class restaurant.