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New Basics: Mastering Meat

March 7 @ 6:00 pm - 8:30 pm

$90

Learn classic techniques for dishes that are full of flavor and easy to master, even for beginners. Tonight: the art of cooking meat, including how to make the perfect pan-seared steak, oven roasting tips, and more!

On the menu: Pan Seared Steak, Beef Bourguignon, Dry Rubbed Tri-Tip, Roasted Potatoes, Chimichurri Sauce

Details

Date:
March 7
Time:
6:00 pm - 8:30 pm
Cost:
$90
Event Categories:
, , ,
Website:
https://squareup.com/store/blvd-kitchen/item/new-basics-mastering-meat

Organizer

BLVD Kitchen
Phone:
8444542583
Email:
theblvdkitchen@gmail.com
Website:
theblvdkitchen.com

Venue

Blvd Kitchen
Sherman Oaks, + Google Map