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Fast and Fresh: Healthy Meal Prep!
January 17, 2019 @ 6:00 pm - 8:30 pm$85
Eating well can be easy and efficient, with a little advance planning and the great tips and recipes Chef Michal Harris will share with you tonight. Learn how to prep salmon and chicken, grains and veggies over the weekend, and enjoy lean, hearty and delicious meals all week long.
On the menu: Overnight Steel-Cut Oats, Poached Salmon and Quinoa, Southwest Chicken & Roasted Root Vegetables, and more!