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Eat & Drink

Meet Mazzarino’s 2.0

Mazzarino’s, a Valley institution since 1946, updates pizza history with a $2.50 slice deal.

Eat & Drink

Brit Pairing on the Way

Jennifer Febre Boase and husband Alastair are building on the success of MacLeod Ale Brewing Company with nearby MacLeod Ale + Pie Emporium in Sherman Oaks.

Eat & Drink

Tuccio’s Handcrafts Italian Cooking in Woodland Hills

Gina Shields and husband Damien recently replaced Café Fiore with Tuccio’s at the base of brick centric Warner Center Towers in Woodland Hills. They named the Italian restaurant for her grandfather, Raymond Tuccio, and hired executive chef Gavin Humes, previously with Cliff’s Edge in Silver Lake, who’s handcrafting everything from pasta to ricotta and bread. […]

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